【個室居酒屋】焼き鳥と創作和食 絆屋 KIZUNAYA 小倉店

Cold weather

・Edamame beans ・Salted cabbage ・Hiya-yakko

・Okra and bonito flakes, soy sauce ・Grated radish

・Quail acorns ・Summon

Leafy vegetables/fresh fish

・Caesar salad ・Green salad

・Cobb salad ・Choregi salad

・Potato salad ・Bang Bang Chicken

・ Today's fresh fish carpaccio

・Gari mackerel

Fried food/specialties

・Fried chicken ・Grated daikon radish and ponzu sauce ・Fried chicken with sweet and sour sauce

・Chicken Nanban ・Yangnyeom Chicken ・Teriyamayo Chicken

・French fries (Uma Shio) (Mayonnaise) (Ketchup) (Aurora) (Mentaiko Mayonnaise)

・Fried dumplings (normal) (green onion ponzu sauce) (green onion salt sauce) (yakitori sauce) (yangnyeom)

・Lotus root chips ・White fish fry

・Fried pork belly ・Croquette ・Fried octopus balls

・Dashimaki tamago (egg roll) ・Steamed clams in sake

・Deep-fried tofu ・Deep-fried rice cakes ・Deep-fried eggplant

・Duck covered in green onions ・Motsu stew ・Pork kimchi

tempura

Chicken tempura and onion

Okra, lotus root, quail

Squid, eggplant, chikuwa

pot

・Pork shabu-shabu in broth ・Mizutaki hotpot ・Salt chanko hotpot ・Kimchi hotpot ・Motsunabe

・Extra vegetables ・Extra chicken ・Extra pork ・Extra tripe ・Extra soup

・Ramen ・Udon ・Rice porridge

Rice stuff

・Dashi ochazuke ・Rice with raw egg ・Garlic rice

・Fried ramen ・Yakitori rice bowl ・Motsuni rice bowl ・Rice

sweet taste

・Vanilla ice cream ・Strawberry ice cream

・Today's Petit Cake ・Warabi Mochi

-Notes-

・2 hour system (last order in 90 minutes)

・Only available from Sunday to Thursday, not available on Fridays, Saturdays, and days before holidays.

・Choose from 4 types of hotpot when making a reservation.(Changes cannot be made after your visit)

・We will serve the food first.

・We accept orders on a plate exchange system.

- Additional charges will be incurred for excessive residue.Please note.

・All-you-can-drink B plan + 500 yen for draft beer (no plan upgrade)